Congratulations to Rebecca Chartrand for winning a copy of Robin Robertson’s ONE-DISH VEGAN!
This week I’m very happy to share another great giveaway with my readers. I’ve got 2 FREE copies of Comfortably Yum, a new e-cookbook from Allison Rivers Samson of Allison’s Gourmet. A little bit of background, Allison is a fantastic vegan chef who was behind the popular Veganize It! column in VegNews magazine. I was Allison’s editor at the magazine and on this cookbook.
As a huge fan of her recipes, I can attest to the deliciousness of each recipe. The Clam-free Chowder completely won me over with its smoky flavor and use of oyster mushrooms to replace clams. The 10 recipes in Comfortably Yum are a great way to try new vegan comfort-food recipes using whole food ingredients. Who knew chickpeas could be so versatile to make cheese? Only Allison!